There are many spices in Indian cuisine. So much that india is called the land of spices. Spice traders throughout history have flourished with the help of indian spices. In my recipes i make different spice blends for every dish. That means each dish uses a unique spice blend. I am no advocate of using store bought packaged spice blends. Homemade spice blends are fresh and contain no preservatives or ever artificial flavour enhancers. So, today i will talk about a very well known blend of dry spices that is aromatic and is used to flavour almost every other spicy/savory